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Ci Yuan Feature in CNA Documentary - Belly Of A Nation

Belly Of A Nation is a 2 Part Documentary Series on Hawkers, aired on Channel News Asia (CNA) on 6 & 7 August 2019.
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创业卖沙爹米粉 美女大学生爆红

小贩摊又热又脏,创业成本又高,年轻人看不上?
国家环境局看来有意打破这个刻板印象,这回走美女路线,介绍清秀女大学生卖沙爹米粉和叻沙的故事,看她如何在干净通风的小贩中心学艺,踏出创业旅程的第一步。
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29岁美女当小贩

29岁美女白天当小贩开档卖沙爹米粉,叻沙, 晚上进修商业和房地产经纪课程,为开分店做准备。
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Want to be hawker? Learn from the veterans.

Hawkers wanted. No experience needed. Those who are looking to enter the hawker trade can sign up for the Entrepreneurship Programme by Fei Siong Food Management and successful participants could end up running stalls in a new hawker centre coming up in Hougang.
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1个熟食中心,6名大专小贩

当小贩劳心劳力,抹黑起早,时间又长;书读那么多,干嘛要去吃苦?按照这个逻辑,当小贩的不都是没有读书,或者书读不上的吗? 偏偏有大专毕业生,考获大学,理工学院文凭,不从事自己的专业,选择当小贩,靠劳力生活,还说有满足感呢!
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Veterans dish up trade tips to young hawkers

Mr Ang, 29, with his mother Ling Ke Eng, 58, at his stall in the Ci Yuan hawker centre in Hougang. He is one of the 18 youngsters who graduated from Fei Siong Food Management’s programme last year.
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美女大学生爆红

29岁美女大学生当沙爹米粉小贩,环境局网上特写表扬,令她人气爆红,网民纷说要去捧场。
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29-year-young hawker runs satay bee hoon stall

A Facebook post by the National Environment Agency (NEA) on Feb. 16 featured another young Singaporean who endeavours to become a successful new age hawker.
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Mothership interviews Singaporeans in Ci Yuan Hawker Centre

Mothership.sg interviewed Ci Yuan’s hawkers and customers on what they felt about our hawker centre, receiving positive comments about the infrastructure and management.
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May Day Partnership Awards Winners

A desire to preserve Singapore’s hawker traditions and pass down the distinct culinary skills to the next generation has propelled Fei Siong’s Group Managing Director Tan Kim Siong (left) and his team to work together with NTUC’s e2i (Employment and Employability Institute)....
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Self-pay kiosks in hawker centre

When you enter the new 24-hour hawker centre at Ci Yuan Community Club in Hougang, what catches the eye are the bright red machines situated prominently at each of the 40 stalls. They are self-payment kiosks which allow customers to order and pay for meals.
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Call them hawker-preneurs

A career as a hawker is becoming hotter, going by the response that one organisation had to its hawker training programme.

© Ci Yuan Hawker Centre! by Fei Siong Group. All Rights Reserved. 2018

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